All the diner-style Denver omelet flavor — ham, peppers, onion, cheese — baked in one sheet pan and sliced into squares for an easy crowd breakfast.
Whisk eggs and milk together with salt and pepper.
Scatter ham, pepper, and onion over a greased, parchment-lined sheet pan.
Pour the egg mixture over top and sprinkle with cheese.
Bake at 375°F for 20-25 minutes until fully set, then slice into squares.
Share your rating with the cooking community. Your feedback helps us improve our recipes.
